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BBQ Pepper Seasoning

BBQ Pepper Seasoning

$10 AUD
$10 AUD
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In cooking, as in life, the simple things are often the best. Simply rub our seasoning into your Sunday lamb roast just before you pop it in the oven. Next, mix up a Bloody Mary and season with a pinch of this mix. Finally, watch your worries float away. Also great for steaks and we use this as a bbq dry rub on our award winning smoked brisket.

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Ingredients

  • Black Pepper, Sea Salt.
  • May contain traces of sesame, mustard, celery, soy.

Flavour Profile

  • Pepper-forward
  • Clean & savoury
  • Simple, in the best way
  • Classic BBQ rub vibes

Perfect Pairings

  • Sunday roast lamb
  • Brisket (perfect for a dry rub)
  • Reverse-seared steak
  • Charred mushrooms

Chef’s Tips

  • Rub it on lamb before roasting, season your steak just before it hits the pan, or dust it over roast veg to bring the whole thing to life. We use it as a dry rub on our brisket — because sometimes all you need is salt, pepper, and confidence.

How to Buy

This legend isn’t available as a solo purchase online, but you’ve still got a couple of great ways to make it yours:

  • Build Your Own Pack. Add this to a pack of 3 or 6. Mix and match from our full range of sauces, rubs, seasonings, go full custom.
  • Grab a Pre-Made Pack Short on time? We’ve put together some of our favourite combos so you don’t have to overthink it.
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Build Your Own or Grab a Ready-Made Banger

Wanna pick your own line-up of saucy goods? Add your faves to a pack and make it your own.

Or if decision-making ain’t your thing, check out some of our go-to combos here - handpicked and full of flavour.

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