All of our meats are gluten-free and we’ve got loads of GF sides and snacks too. Just ask!

Two-thirds of our menu is vegetarian! And we can also cater for Vegans. Not bad for a barbecue joint, right? All of our meats are gluten-free and we’ve got loads of GF sides and snacks too. Just ask!

Other dietary restrictions are outlined on our digital menu, and our staff can assist during your visit.

Our meat smoker contains food that is not halal so we cannot offer halal meats.

Unfortunately due to the age of the building we do not have an elevator so access to Fancy Hank’s is via stairs only. 

The venue has both paper menus and utilises Me&U online ordering, which is compatible with screen readers. 

We’ve got limited takeaway options during service, but we can organise larger orders with advance notice.

Keen? Email our team at hank@fancyhanks.com and we’ll sort you out.

There is limited street parking on Bourke St in front of the restaurant, most bays have a limit of 1P (one hour) during the day. After 6.30pm, many bays have a limit of 2P (two hours). Most restrictions in the CBD end at 8.30pm. 

There are also a number of commercial car parks nearby with the closet being Wilsons Parking and Safe City Car Park both accessible from Little Collins St.

The nearest tram stop is at Bourke St & Spring St which serve the 86 and 96 tram lines. The nearest train station is Parliament which has a subway entrance on the corner of Bourke St & Spring St

The restaurant has a limited number of high chairs available. These are compatible with tables in the window section. Please make a note when making a reservation if you require a highchair.

Reservations are able to bring in a cake for your celebration. Please note; we aren’t able to store these in the venue and we don’t cut or serve the cake for the table. 

If you're passionate about exceptional food, drinks, and great company, we’d love to hear from you! 

The Fancy Hank’s Group runs three of Melbourne’s leading venues, all in the heart of the CBD. By joining us, you'll have the opportunity to grow and learn in a dynamic environment amongst a team  of fun-loving professionals.

We’re always on the lookout for legends.

Check out open roles here or shoot us a note at hank@fancyhanks.com with your resume.

For groups of 10 or more, we require a platter selection ahead of time.

These are designed to be shared and come in three tiers, so you’ll choose one option for the whole group. It keeps things easy, tasty, and rolling out hot from the smoker.

Recently dined at Fancy Hank’s and you require a copy of your receipt? Please get in touch here and our team will be in touch.  

Recently misplaced something in the venue, please get in touch here, and our team will be in touch. 

Please reach out to hank@fancyhanks.com to chat to the team. 

Want to speak to us about something? Please send us an email hank@fancyhanks.com and we will get back to you

Our menu and service style aren’t designed with children in mind — but that doesn’t mean they won’t enjoy it. We have a limited number of high chairs available if needed.

For groups of 10 or more, we require platter selections. If your group includes kids, please email our team at hank@fancyhanks.com and we’ll help tailor your reservation.

We do, and there are two kinds:

• A restaurant gift card for dining at Fancy Hank’s (perfect for the meat lovers).
• An online store gift card for sauces, merch and more.

Click here to grab one (or both).

Just make sure you’re picking the right type when you check out.

Please reach out to hank@fancyhanks.com to chat to the team. 

Bookings are recommended, especially for larger groups or weekends.

But we always leave space for walk-ins — swing by and we’ll do our best to fit you in.

We love a good party. Head to ourFunctions Page to learn more about group bookings and exclusive hire options.

Our menu and style aren’t designed with children in mind — but that doesn’t mean they won’t enjoy it. We have a limited number of high chairs available if needed.

For groups of 10 or more, we require platter selections. If your group includes kids, please email our team at hank@fancyhanks.com and we’ll help tailor your reservation.

Yep, we’re open most public holidays. We apply a 20% surcharge to cover these dates.

Yep — for groups of 10 or more, we require you to dine on our platter option. These are designed for the whole table to dig into together.

We’ve got plenty of options to pick from, and you’ll select one option for the whole group.

A deposit depends on the time of your reservation. Groups of 10 or more pay in advance.

Speak with our team for exact details.

Generally, yes — but some seasonal variations might occur depending on availability.

If there’s something you’ve got your heart set on (like ribs), we recommend requesting it in advance and we’ll do our best to make it happen.

We do! Head over to our Functions Page to check out our beverage packages, or get in touch and we’ll walk you through the options.

We’ll need your final guest count 7 days before the event, so we can prep the perfect feast and keep the beer cold.

Lost something? Submit a lost property request here.

We hold onto items for 72 hours, then donate what we can to nearby charities or dispose of it appropriately.

Sure thing.

Request a receipt here, and our team will send it through as soon as possible.

We’re really sorry to hear that.

Let us know by emailing hank@fancyhanks.com, and a member of our team will be in touch to help make things right.

We love hearing that! Leave us a review — it means the world to the team.