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Pineapple Reaper Very Hot Sauce

Pineapple Reaper Very Hot Sauce

The perfect blend of sweet and heat. Who are we kidding — there's way too much heat in here. We use this one on our fish tacos and for a kick in a Margarita. You've been warned.

  • Tropical sweetness from real Australian pineapples
  • Intense heat from Carolina Reaper chillies
  • Made in Melbourne
  • Perfect for seafood, tacos, or cocktails
  • Vegan-friendly and no artificial nasties
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Reviews for Pineapple Reaper Very Hot Sauce

Ingredients
  • Pineapple (60%), Water, White Vinegar, Sugar, White Miso [Water, Soybeans, Rice, Salt, Alcohol, Colour (101)], Lime Juice, Carolina Reaper Chilli (3%) [Carolina Reaper Chilli, Acid (260)], Salt, Turmeric, Xantham Gum (415).
Flavour Profile
  • Light fruit driven sweetness with a late punch of heat.
Perfect Pairings
  • Loves pork, prosciutto even pork snags
  • Great with fish, spice up a fish curry or fish finger sanga
  • Add it to some rum and dry over ice with a squeeze of lime.
  • Almost forgot, OYSTERS!!
Chef’s Tips
  • Add this little bottle of mischief to a spicy margarita! Or even spice up a pina colada.
Sauce Stats
  • Sweet pineapple 🍍 fruit
  • 🌶️ 🌶️ 🌶️ 🌶️ Carolina chilli packs a 🥊 punch
  • Shhhh, there's a touch of miso.