Original BBQ Sauce

• Tomatoes, Brown Sugar, Apple Cider Vinegar, White Vinegar, Onion Puree, Molasses, Red Capsicum, Tamarind Pulp, Salt, Worcestershire Sauce (Water, Malt Vinegar (Barley, Wheat), Molasses, Golden Syrup, Cured Anchovy (Fish), Salt, Tamarind, Spices, Colour (150c), Onion, Garlic, Natural Flavour), Black Pepper, Chipotle Chilli Powder, Vegetable Gum (Xanthan Gum)

• Sweet, smoky, and tangy — everything a proper BBQ sauce should be. A classic blend of tomatoes, vinegar, and spice that brings balance and depth without overpowering the meat.

• Brushed on ribs or wings in the last 5 minutes on the grill
• Mixed through pulled pork or beans
• Dunked with wedges or fried chicken
• Slathered on a cheeseburger or steak sandwich
• Or anything else you like.

• Brush it over ribs or chicken in the last few minutes of cooking, or stir through pulled pork before serving. It’s also a killer dipping sauce for chips, sausages, or anything that accidentally ends up near your plate.

• Style: Kansas City–style BBQ sauce
• Made in: Melbourne, Australia 🇦🇺

This legend isn’t available as a solo purchase online, but you’ve still got a couple of great ways to make it yours:

• This product’s part of plenty of packs — check ’em out here.
• Want just one? Head to your local stockist and grab it off the shelf.
  Find your nearest stockist here.