
Rye July
Rye July at Fancy Hank’s
The Gospel Whiskey x Fancy Hank’s
Winter’s here, but things are heating up at Hank’s. We’ve teamed up with the legends at The Gospel Whiskey for Rye July, a month-long celebration of smoky flavours, bold rye whiskies, and limited-edition cocktails to warm your soul.
What’s On the Menu?
Rye Glazed Pork Ribs
- Smoked low and slow, then finished with a sticky glaze made using The Gospel Straight Rye Whiskey. Sweet, smoky, and unapologetically bold.
‘Rye Not’ Hank’s Old Fashioned
- The Gospel Solera Rye, smoked sugar, bitters – a smoky twist on the classic. $25
Melbourne Made
- A local love story: Apple Pie Moonshine from Melbourne Moonshine meets The Gospel Solera Rye in a pineapple-led whiskey sour. Finished with lemon and bitters. $24
Ryed or Die
- Tequila who? This bold remix swaps in barrel-aged rye, mezcal, and smoked rock salt. Made the rye way. $26
The Gospel Boilermaker
- A no-fuss winter favourite, pint of Mountain Goat IPA and a shot of Gospel Straight Rye. $25
Rye July Flight | A curated tasting of three standout rye whiskies. $25
- The Gospel Straight Rye – Dark rye bread, spice, light toffee. Australia’s first 100% Straight Rye.
- Woodford Reserve Rye – A pre-prohibition style classic with spice, tobacco, and sweet aromatics.
- Michter’s US 1 Straight Rye – Notes of pepper, citrus and butterscotch, bottled in Kentucky.
All July long. No bookings required just bring your mates, order the ribs, and raise a glass to winter done right.